Charles Bililies of Souvia discusses food trends and the state of the foodservice segment with SFA News Live host Paul Barron.
from Food Trends http://bit.ly/2AL30t8
Charles Bililies of Souvia discusses food trends and the state of the foodservice segment with SFA News Live host Paul Barron.
This bright green syrup tastes just like pistachios, with a bright green color and bold, nutty flavor that’s perfect in caffeinated beverage...
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