Make-Ahead Fig and Cinnamon Punch

Make-Ahead Fig and Cinnamon Punch
This warmly spiced rum punch, adapted from bartender A. Minetta Gould of Ste. Ellie in Denver, balances the bitterness of black tea with the nutty sweetness of dried figs and Madeira. Get Recipe!


from Serious Eats: Recipes http://ift.tt/2mspWJ7
- November 15, 2017
Labels:

0 comments:

Post a Comment

Subscribe to: Post Comments (Atom)
  • Chasing Waterfalls in Plitvice Lakes National Park, Croatia
    If you’re thinking about visiting Croatia, chances are Plitvice National Park is on your radar (as it should be!) Before you go, here are so...
  • Buffalo Cauliflower Wings
    Here’s how to make the best baked cauliflower wings! They’re crispy on the outside, tender on the inside, and tossed with spicy buffalo sauc...
  • Best Grilled Vegetables
    Here’s how to make grilled vegetables! Fire up the grill for the best summer side dish that goes with any meal. It’s grilling season! The...

Creamy Sun-Dried Tomato and Italian Sausage Pasta

Satisfying and saucy, this perfect-for-a-weeknight pasta dish features Italian sausage (you can use chicken OR pork) and baby spinach in a c...