SFA News Live: Le Bread Express

Le Bread Express founder and CEO Benoit Herve speaks with SFA News Live about the company's microbakery "Bake Xpress" and how it differentiates itself from a normal vending machine. They also discuss increasing consumer desire to know the ingredients of food products. 



from Food Trends https://ift.tt/39IfLEk
- March 10, 2020
Labels:

0 comments:

Post a Comment

Subscribe to: Post Comments (Atom)
  • Perfect Focaccia Bread
    This focaccia recipe makes the perfect bread! It’s tall and fluffy, crispy on the outside with pillowy air pockets on the inside . Did you...
  • Chocolate Pistachio Cream Thumbprints
    If you love pistachio gelato, you’ll love these delightful little cookies, with a rich chocolate shortbread and a center of luxurious pistac...
  • Best Grilled Vegetables
    Here’s how to make grilled vegetables! Fire up the grill for the best summer side dish that goes with any meal. It’s grilling season! The...

Passionfruit Jellies (Pâte de Fruit)

Intensely flavorful with a delightful jammy texture that almost melts in your mouth, these passionfruit jellies are what’s known as pâte de...