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Specialty Food Association’s Director of Content Denise Purcell talks with SFA News Live’s Phil Lempert about some of the on-trend product innovations identified by the SFA Trendspotter Panel, including plant-based foods, functional mushrooms, collagen-infused beverages, and much more.
Related: SFA's Trendspotters' Top Trends for 2018
from Food Trends http://ift.tt/2CbsEK7
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